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| Photo by Alexandra Marvar |
Just a few miles south of Savannah, Georgia, on the Wilmington River, Desposito's Seafood Restaurant is an anomaly: it was once one of many family-owned and run Southern fish shacks in town, but one by one the rest have folded. Desposito's may soon follow, if business doesn't improve, Alexandra Marvar reports for The Bitter Southerner.
Click here for a lushly illustrated look back at Desposito's, the small-town love that helped it thrive for decades, and the pressures that could cause it to close.
from The Rural Blog http://bit.ly/2Bc1AIK Family-owned fish shack in rural Georgia still going, but maybe not for long - Entrepreneur Generations
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