Low-carb diet advocates aims to change federal nutrition advice - Entrepreneur Generations

A group of low-carb diet advocates is trying to persuade the federal government to lower the recommended daily intake of carbohydrates. The Agriculture Department and the Department of Health and Human Services updates federal nutrition advice in 2020.

"The Low-Carb Action Network — launched on Wednesday by a small group of doctors, researchers and consumers . . . said scientific research shows the diet can help prevent diseases, particularly Type 2 diabetes, and should be included in the Dietary Guidelines for Americans," Ryan McCrimmon reports for Politico's Morning Agriculture. "The network does not receive funding from industry and plans to set up a donation page on its website to raise money, a spokesperson said."

Nutrition guidelines are updated every five years, based on a scientific report from an independent 20-member committee. The guidelines shape federal nutrition programs like school meals and the Special Supplemental Program for Women, Infants and Children, McCrimmon reports.

"The committee last year signaled it would review low-carb (and high-fat) diets, a move welcomed by a disparate group of nutrition experts, Atkins and keto followers, and the livestock sector," McCrimmon reports. "The research on low-carb diets that the advisory committee includes in its review is a top concern among the leaders of the Low-Carb Action Network." 

Proponents of low-carb diets say that low-carb diets say they're a good way to lose weight and can help reverse and prevent diseases. The American Diabetes Association seemed to support this viewpoint with a report earlier this year stating that low-carb diets have been shown to reduce the need for diabetes medication, McCrimmon reports. However, some nutrition experts say the long-term health impacts of low-carb diets are unclear and that research on them is new.


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