Farmers and ranchers have been struggling for weeks as shifting supply chains often left them without a feasible way to sell their crops or livestock, while demand at food banks has increased an average of 70 percent. The USDA said in mid-April that it will spend $3 billion to buy fresh produce, meat and dairy to distribute to food banks. But purchasing has apparently not increased in the past six weeks, Evich reports. Federal officials predicted it would take about a month before the food could be bought, packed and shipped, but by then, it will be too late for farmers who need to sell their products now.
"Images of farmers destroying tomatoes, piling up squash, burying onions and dumping milk shocked many Americans who remain fearful of supply shortages," Evich reports. "At the same time, people who recently lost their jobs lined up for miles outside some food banks, raising questions about why there has been no coordinated response at the federal level to get the surplus of perishable food to more people in need, even as commodity groups, state leaders and lawmakers repeatedly urged the Agriculture Department to step in."
from The Rural Blog https://ift.tt/3cRI9oH USDA criticized for delaying agriculture products purchases for food banks as nationwide need soared - Entrepreneur Generations
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