Cows at O'Daniel's Foxhollow Farm (Photo by Kendra Lynne) |
Also, O'Daniel notes, grazing animals, including cattle, can contribute to healthy ecosystems. "Byproducts from processing food for humans are part of livestock forage, thereby reducing what is going to landfills. Landfills are the third-largest emitter of methane, so taking away ruminating livestock would dramatically increase methane from landfills," she writes. "Incorporating alternative industrial by-products like 'spent grain from distilleries' with high sugar and protein content reduces methane belching. It is a valuable feed input and a win-win as it further reduces waste going to landfills."
O'Daniel says cattle only hurt the environment when they're finished in concentrated animal feeding operations, which benefit big meat processors but can hurt farming communities and farmers.
"A conversation on improving agriculture is needed, but it’s not beef versus beans or cheese versus corn," O'Daniel writes. "We need a transformation based on bio-diverse farming principles, restoring and regenerating soil as we use it. Cropped lands producing corn and soybeans would benefit from livestock eating crop spills, reducing hazardous fertilizers and restoring the soil."
from The Rural Blog https://ift.tt/fdytECI Leaky gas system and major meat processors more issues than cows' methane, says livestock farmer and dairy expert - Entrepreneur Generations
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